5/7 John Street,Douglas
The interior layout of Isola makes the best possible use of its unique heritage by providing different table layouts and settings depending on diners’ requirements. The atmospheric basement area provides an intimate setting, ideal for those wanting a quiet meal, whilst the bustling ground floor, with its pizza oven and counter area has the feel of a bistro or wine bar. Flexibility is the name of the game at Isola and the upper floor dining area is perhaps the most suited to business lunches and dinners, in that it lends itself to private conversations with clients. In Isola, Peter has undoubtedly created a restaurant to accommodate many types of diner without losing that essential link to a bit of dining history.